Menus
Dinner Hours
Tue - Sat 5:00 PM - 9:30 PM
Sunday 4:00 PM - 9:00 PM
Dinner
Starters
Warm Buttermilk Bread
chives, honey butter . . . 7
Gem Caesar
sourdough croutons,
anchovy dressing,
thomasville tomme cheese
. . . 16
Baby Lettuce Salad
bacon, pickled red onion,
blue cheese, red wine dressing
. . . 17
Beet Salad
black sesame granola, citrus, smoked beet labneh . . . 17
Tuna & Toast
tuna belly, brioche, caper aioli . . . 21
Burrata
kabocha squash,
almond butter crumble, balsamic
. . . 18
Chilled Gulf White Shrimp
old bay remoulade . . . 24
Crispy Octopus
blistered tomato, chickpea,
sea beans
. . . 26 GF*
Spinach Rigatoni
fennel sausage, parmigiano, ragu blanco . . . 22
Entrees
Grilled Branzino
cherry tomatoes, saffron sofrito,
black olive tapenade
. . . 44 GF*
Steel Head Trout
hakurei turnips, trout roe, beurre blanc . . . 42 GF*
Roasted Chicken
honey glazed carrots, pistachio pesto . . . 38 GF*
Duroc Pork Chop
squash puree, celery salad, huckleberry port sauce . . . 45 GF*
Flat Iron Steak 8oz
charred broccolini, red wine jus . . . 43 GF*
NY Strip 12oz
charred broccolini, red wine jus . . . 72 GF*
Sides
Potato Quoins
herb creme fraiche, dill . . . 14
Kennett Square Mushrooms
garlic butter . . . 18 GF*
Crispy Brussels Sprout
smoked apple butter, granny smith, cider vinaigrette . . . 14 GF*
Fingerling Potatoes
lyonnaise style . . . 14
Dessert
Sticky Toffee Pudding
brown butter, fennel pollen,
ginger ice cream
. . . 12
Chocolate Almond Torta
almond praline semifreddo, chocolate . . . 11 GF*
Basque-Style Cheesecake
earl gray, yuzu, streusel . . . 14
Sourdough Fench Toast Cookie Sundae
peanut butter ganache, salted caramel, mascarpone ice cream . . . 12
Our Location
519 N. Market St. Wilmington, DE 19801
N.E Corner of Historic Lower Market & Sixth St.
