TheQuoin_Dinner5

Menus

Dinner Hours: Mon - Sat 4:00 PM - 9:30 PM

Dinner

Antipasti

Burratta

pizza fritti, pioppini mushroom, truffle . . . 18

Prosciutto

pizza fritti, stracciatella, balsamic . . . 20

Fig Piadina

gorgonzola, caramelized onion . . . 18

Maryland Blue Crab Crostini

brandade, salmon roe, chive . . . 24

Endive Salad

apple, walnut, lemon vinaigrette . . . 14 GF*

Butter Lettuce

radish, cucumber,
red wine vinaigrette . . . 12 GF*

Grilled Gem Lettuce Caesar

sourdough crouton, parmesan . . . 16

Big Eye Tuna Tartare

calabrese chili,
pickled pearl onion, mint . . . 22

Potato Quoins

herb creme fraiche, dill . . . 16 GF*

Braised Savoy Cabbage

porcini, fontina, truffle . . . 22 GF*

Primi

Crispy Octopus

chickpea, celery, lemon . . . 24 GF*

Grilled Blue Prawns

fire roasted tomato, basil, shiso . . . 20 GF*

Tortellini

taleggio risotto, mushroom, truffle . . . 24

Campanelle

pecan pesto, delicata squash, honey . . . 24

Rotolo

wild boar ragu, chestnuts, parmesan . . . 26

Secondi

Grilled Branzino Filet

oven-roasted fennel, citrus, basil . . . 36 GF*

Brick Grilled Chicken

grilled gem lettuce, trumpet mushroom, banyuls . . . 31 GF*

Wood Fired Salmon

artichoke, lemon, parsley . . . 42 GF*

Half Pound Dry Aged Burger

taleggio, caramelized onions,
potato quoins . . . 31

Wagyu Flank Steak

bagna cauda, maitake, truffle vinaigrette . . . 42

Confit Pork Shank

apple agrodolce, fennel . . . 42 GF*

Dry Aged Ribeye 16oz

cippolini onion, confit fingerling
truffle butter . . . 87 GF*

Dessert

Sticky Toffee Pudding

brown butter, fennel pollen,
ginger ice cream . . . 10

Apple Cobbler

cinnamon gelato . . . 11

Robiolina Cheesecake

cranberry compote
candied orange . . . 13

Quoin Sundae

espresso sorbetto, dulce de leche gelato, brownie . . . 12

Our Location

519 N. Market St. Wilmington, DE 19801
N.E Corner of Historic Lower Market & Sixth St.

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